Facilities & Rentals

Food, Beverage & Catering

The food and beverage department at the Santa Clara County Fairgrounds works as a partner with the Event Sales Department to provide a high quality service for events and celebrations held at the Fairgrounds. From coffee service for 50 to a fully catered banquet serving several thousand, we’re ready.

The department is managed by one of the bay area’s best known restaurateurs, Tom Muller, and professional food service and event manager, Adrienne South. Together their 65 years of experience guarantees that your event will be well served.

Please contact either Tom or Adrienne for menus, pricing and availability.

Tom Muller
408-494-3799
tmuller@thefair.org

Adrienne South
408-494-3155
asouth@thefair.org